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Hearty Vegetable Soup

Picture
Combine the following ingredients in a large saucepan  and cook for a couple of hours:
  • around 300g Mount Zero Soup Mix (or a combination of Mt Zero grains and pulses of your choice - whatever is on hand - if you need it to be gluten free, leave out the barley)
  • approx 3-4 litres water, stock / stockcubes, seasonings - salt, pepper etc to taste  
  • Finely chopped vegetables:
    • 1 large onion
    • 2 potatoes
    • 1 parsnip
    • 2 carrots
    • 3-4 sticks of celery
    • 1 swede  
Remember, this is just a guideline - feel free to exercise your own judgement. It is fine to cook and eat immediately but if you let it sit in the fridge overnight it’s even better - the flavors mix together and it develops a lovely thick texture as the grains continue to absorb water. If it becomes too thick, just add extra water.
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  • Home
  • SHOP
    • Store Use Tips
    • Polish Pottery >
      • Store - Polish Pottery
      • About the Pottery
      • Use and Care
    • Nicholas Mosse Pottery >
      • Store- Nicholas Mosse Pottery
      • About the Pottery
      • Use and Care
    • Clearance Items
    • Gift Vouchers
  • About
    • FAQ's & Other Information
    • What Our Customers Say
  • Contact us & Opening Hours
  • Latest News
    • 2020 Arrivals
    • Blog
    • Old Fashioned Recipes >
      • Two-Toned Chocolate Mousse
      • Hearty Vegetable Soup
      • Shortbread
      • Confectioner's Custard
    • Community Photo Gallery
    • Requested Photos